Saturday, January 23, 2010

Spicy Crispy Beef

Doesn't it look so yummy?  It WAS yummy!  hubby wanted something different, good, and spicy.  Since we had chicken last night I had to come up with something completely different.  Google is the best for doing recipe searches.  I typed in "spicy beef recipe" and spicy crispy beef showed up. 
The reciped called for you to deep fry a flank steak.. we did a flat iron steak, when i read "deep fried" I was wasn't to sure~ who deep fries steak... of ANY kind?  didn't matter, i felt like experimenting, the ingrediants sounded wonderful, and we wanted something different.  The meal called for, corn starch, soy sauce, rice vinegar, rice wine, honey, sugar, chile paste, fresh ginger, garlic, onion, and red pepper, it took longer to prepare than it did to cook!  All the ingrediants cut in up the bowl waiting to be used smelled wonderful!

In the end, we enjoyed our spicy crispy beef with just the right amount of spicy (along with a tad bit of sweet)  Once again... this will be a recipe that goes into the recipe folder (that hubby swears I will never use again...)

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